Monday, March 15, 2010

hot chocolate mix

ingedients
  • 115 g. non-fat dry milk powder
  • 25g. powdered non-dairy creamer
  • 70g. instant chocolate drink mix
preparation
  • in a large bowl, combinedry milk non dairy-creamer,confectiones sugar and instant chocolate drink mix. Mix well put in a large bowl airtight container. Label and store in a cool dry place. Best if used with in 6 months.
  • To make hot chocolate, add 3 tablespoons mix to 1 cup of hot water, and stir well. Add mini marshmallowa if destired.

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