Apple cake

Ingredients

- 3-4 large apples
- 2 tablespoon of sugar for the apples
- 2 cups of flour
- 2 cups of sugar
- 4 teaspoon of baking powder
- 1/4 teaspoon of fine salt
- 1 cup of vegetable oil
- 4 large eggs.

Instructions

- Preheat the oven to 350ºF
- Core and peal the apples
- Chop them into uniform chunks
- Mix them with the 2 tbsp of sugar
In another bowl:
- Mix together: 2 cups of flor, 2 cups of sugar, 4 tsp of baking powder, 1/4 tsp of fine salt, 1 cup of vegetalbe oil and 4 large eggs. Stir together until batter just forms
- Stir in 3 cups of apples.
- Pour batter into a buttered cake pan.
- Bake for 65 minutes or until top is golden brown